Ham and Cheese Sliders

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These Ham and Cheese Sliders are the ultimate comfort food! Soft, sweet Hawaiian rolls filled with layers of savory ham and Swiss cheese, all baked together under a buttery poppy seed glaze. Perfect for parties, game nights, or a quick weeknight meal, these sliders are always a crowd favorite!

Full Recipe:

Ingredients:

12 slider buns (preferably sweet Hawaiian rolls)
12 slices of ham
12 slices of Swiss cheese
1/4 cup Dijon mustard
1/4 cup mayonnaise
1/4 cup unsalted butter (melted)
1 tbsp brown sugar
1 tbsp poppy seeds
1 tbsp onion powder
Salt and pepper to taste

Directions:

Preheat the oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper.
Slice the slider buns in half horizontally without separating the individual buns. Arrange the bottom half of the buns in the prepared dish.
Layer the ham and cheese slices over the bottom buns.
Spread a thin layer of mustard and mayonnaise on the top half of the buns.
Place the top half of the buns over the ham and cheese layers.
In a small bowl, mix melted butter, brown sugar, poppy seeds, onion powder, salt, and pepper. Pour the mixture evenly over the assembled sliders.
Cover the dish with aluminum foil and bake for 15-20 minutes, or until the sliders are warm and the cheese has melted.
Remove the foil and bake for an additional 5 minutes to allow the tops to become slightly crispy.
Serve warm and enjoy your delicious ham and cheese sliders!

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes | Kcal: 320 per serving | Servings: 6

Ham and Cheese Sliders: A Perfect Party Snack

Ham and cheese sliders are a deliciously simple and crowd-pleasing snack or appetizer that’s perfect for any occasion. Whether you’re hosting a party, preparing a game day spread, or just need a quick dinner, these sliders will surely satisfy everyone’s taste buds. Made with soft, sweet Hawaiian rolls, savory ham, and melted Swiss cheese, all topped with a buttery, sweet mustard glaze, these sliders are a true comfort food.

Perfect for Every Occasion

Parties & Gatherings: These sliders are perfect for casual get-togethers, potlucks, or family reunions. Their bite-sized nature makes them easy to serve and enjoy.
Game Days: If you’re hosting a game day watch party, these sliders will be the star of your snack spread.
Weeknight Dinner: Need a quick and tasty dinner? These sliders are simple to whip up and satisfying enough for the whole family.

Tips for Customizing Your Ham and Cheese Sliders

While this recipe calls for ham and Swiss cheese, there are plenty of ways to customize these sliders based on your preferences:

Switch up the cheese: If Swiss isn’t your thing, feel free to use cheddar, provolone, or mozzarella instead.
Try different meats: If you’re not a fan of ham, turkey or roast beef can be great substitutes.
Add veggies: Slice some pickles or onions to layer in between the ham and cheese for an added crunch and tangy flavor.
Make them spicy: Add a bit of Dijon mustard or hot sauce to the butter glaze to give these sliders a spicy kick.

How to Make Ham and Cheese Sliders in Advance

If you’re planning ahead, these sliders can be assembled the day before and stored in the fridge until you’re ready to bake them. Simply follow the recipe instructions, assemble the sliders, cover them with plastic wrap, and refrigerate. When you’re ready to serve, bake them according to the recipe instructions. This makes them an excellent option for stress-free party prep!

Why You’ll Love This Recipe

Quick and easy: From prep to baking, these sliders come together in under 30 minutes.
Minimal ingredients: You likely already have most of the ingredients on hand, making this a perfect last-minute meal or snack.
Crowd favorite: Whether you’re hosting a large gathering or enjoying a quiet evening with family, everyone will love these ham and cheese sliders.
Versatile: Adjust the recipe to suit your tastes and dietary preferences.

Why These Sliders Are So Special

There’s something magical about the combination of sweet Hawaiian rolls with the savory flavors of ham and Swiss cheese. The rolls are soft, slightly sweet, and melt in your mouth, while the ham brings a rich, salty flavor that pairs perfectly with the creamy, slightly nutty Swiss cheese. The sliders are then topped with a buttery glaze made from Dijon mustard, mayonnaise, brown sugar, poppy seeds, and onion powder. This sweet and savory glaze adds an irresistible layer of flavor that will have everyone reaching for seconds.

Quick and Easy: The sliders are assembled in minutes, then baked together in one pan, making cleanup a breeze. This is a perfect recipe for anyone short on time but still wants to serve something delicious.

Family-Friendly: With familiar, comforting ingredients, these sliders are a hit with both kids and adults. They’re a great choice for family meals, school parties, or neighborhood potlucks.

Perfect for Any Occasion: Whether you’re preparing a light snack for an afternoon hangout or serving up a hearty appetizer at a party, these sliders are always a crowd favorite.

How to Make Ham and Cheese Sliders

Making these sliders is as easy as it gets. The first step is to slice your Hawaiian rolls in half, without separating them into individual pieces. Lay the bottom half of the buns in a baking dish, and then layer slices of ham and Swiss cheese on top. Spread a little mustard and mayonnaise on the top buns for an extra layer of flavor.

Next, drizzle the melted butter mixture—made with brown sugar, Dijon mustard, and poppy seeds—over the top of the sliders. This glaze will caramelize in the oven, creating a sweet and savory crust on top of the buns. After baking for 15-20 minutes, your sliders will be hot, cheesy, and ready to enjoy!

Recipe Tips and Variations

While this recipe is already delicious, feel free to get creative and make it your own:

Meat Options: You can swap the ham for turkey, chicken, or even roast beef for a different flavor profile. These sliders are versatile and can be customized to your preferences.
Cheese Varieties: While Swiss cheese is a classic choice, you can experiment with other cheeses such as cheddar, mozzarella, or provolone for a different twist.
Make it Spicy: Add a little heat by including some sliced jalapeños, sriracha sauce, or a dash of hot sauce in the mustard glaze.
Add Veggies: If you want to add some veggies, consider throwing in some sliced pickles, onions, or even spinach for extra texture and flavor.
Make-Ahead: These sliders can be assembled the night before and stored in the fridge. When you’re ready to bake, just pop them in the oven for a quick and easy meal.

Serving Suggestions

Appetizer: Serve these sliders as part of a larger spread at parties or gatherings. Pair with a side of chips, a light salad, or some pickles for a complete meal.
Game Day Snack: These sliders are perfect for game day! Serve with a side of crunchy snacks like popcorn, pretzels, or potato chips.
Family Dinner: These sliders make an excellent weeknight meal. They’re simple to prepare and can easily feed a crowd.

Why You’ll Love These Sliders

Simple Ingredients: Most of the ingredients for this recipe are pantry staples. You can throw them together on short notice without a trip to the store.
Crowd-Pleaser: Whether it’s a party, family dinner, or casual gathering, these sliders always get rave reviews. They’re easy to make, easy to serve, and even easier to eat!
Customizable: Whether you prefer a spicier kick or a vegetarian option, this recipe is highly customizable to suit all tastes.
Budget-Friendly: Ham and cheese sliders are inexpensive to make, yet they feel like a special treat, making them perfect for feeding a crowd without breaking the bank.

These Ham and Cheese Sliders are sure to be a hit at your next event or meal. They combine the best of sweet, savory, and cheesy flavors, all in one easy-to-make sandwich. Give them a try today, and watch them disappear before your eyes!

Conclusion:

Ham and Cheese Sliders are the perfect snack for any occasion. With soft, sweet Hawaiian rolls, savory ham, creamy Swiss cheese, and a flavorful mustard glaze, they’re a hit at parties, game days, or even as a quick dinner. Easy to make and customizable, these sliders are sure to satisfy everyone. Give them a try, and you’ll see why they’re a crowd favorite!

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